Jul 112012
 

A little sweet, a little peppery, and very beety!  Served with sour cream on the side.

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Rating: 7.3/10 (34 votes cast)
Mar 162012
 

Italian vegetable soup, traditionally made with beef stock, but we use vegetable stock to make it truly vegetarian.  (Vegan, even!)

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Rating: 8.1/10 (75 votes cast)
Aug 312012
 

A Creole classic, just like they make it in New Orleans.

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Rating: 8.0/10 (53 votes cast)
Jun 242013
 

Good old tomato soup with a cashewy twist!

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Rating: 9.1/10 (144 votes cast)