Mar 162012
 

Everything but the crust!

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Rating: 8.6/10 (107 votes cast)
Jul 112012
 

A little sweet, a little peppery, and very beety!  Served with sour cream on the side.

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Rating: 7.2/10 (33 votes cast)
Aug 292012
 

The same as our vegetarian corn chowder, but with bacony goodness!

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Rating: 8.6/10 (37 votes cast)
Sep 222012
 

A Louisiana classic stew of tomatoes, chicken, sausage and ham. 

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Rating: 9.1/10 (59 votes cast)
Mar 162012
 

Italian vegetable soup, traditionally made with beef stock, but we use vegetable stock to make it truly vegetarian.  (Vegan, even!)

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Rating: 8.2/10 (70 votes cast)
Aug 312012
 

A Creole classic, just like they make it in New Orleans.

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Rating: 7.9/10 (50 votes cast)
Mar 162012
 
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Rating: 8.6/10 (93 votes cast)
Jun 242013
 

Good old tomato soup with a cashewy twist!

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Rating: 9.1/10 (134 votes cast)